Personalized Nutrition in Renal Care: Tailored Approaches for Acute Kidney Injury and Diabetic Kidney Disease

Acute Kidney Injury (AKI) and Diabetic Kidney Disease (DKD) are serious health problems that require nutritional planning to help patients get better and avoid further damage. Evidence based strategies through personalized nutrition therapy- key focus on glycemic control, renal protection, and metabolic needs improvise & slow the disease progression.

Session 1: Personalized Nutrition Approaches in Acute Kidney Injury (AKI): What is the Optimum Nutrients Requirement?

Speaker: Dr. Atthaphong Phongphithakchai

Learning Objectives

• Introduction to AKI and importance of nutrition in its prognosis
• Pathophysiology & nutritional challenges
• Energy requirements in Acute kidney injury & evidence from KDIGO, ESPEN, ASPEN guidelines
• Personalized nutrition care based on AKI staging, comorbidities & dialysis modalities

Session 2: Personalized Medical Nutrition Therapy for Diabetic Kidney Disease (DKD): Balancing Glycemic Control and Renal Protection

Speaker: Asst. Prof. Dr. Chanida Pachotikarn

Learning Objectives

• Introduction of DKD & importance of MNT in DKD progression
• Key nutritional challenges in DKD
• Nutritional requirement in early, advanced and dialysis dependent DKD & evidence from KDIGO, ESPEN, ASPEN guidelines
• Key considerations for glycemic control and CKD recommendation